Let's Learn about Healthy Eating (Lucky Duck Books) by Margaret Collins PDF
By Margaret Collins
To advertise fit consuming conduct, the writer engages young children in draw-and-talk or draw-and-write actions and offers academics with crucial educational assets.
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Extra info for Let's Learn about Healthy Eating (Lucky Duck Books)
Ask children whose families use teabags to touch their nose. If possible show children some tea leaves and talk about these. Ask the children to think through the steps of making a cup of tea. What do they do ﬁrst, what do they do last? Talk about the order being important. It’s no good putting the water into the teapot before the tea! Making tea 1. Put the kettle on ﬁrst. 2. Get out the teapot and tea. 3. Get out the cups and saucers or mugs. 4. Put some milk in. 5. Warm the teapot. 6. Put in the tea or teabag.
Black pudding tomatoes sausage 31 children to add to these if they can. Have they offered you all the ingredients that go to make this meal? When you have a full list, ask the children to think whether having this kind of breakfast every day of the week is a good idea. Are there some foods that have too much fat to eat every day? Which are these? Continental breakfast Ask the children if any have had a continental breakfast while abroad on holiday. If so, ask volunteers to tell you what this breakfast has.
Tell the children that some people have a large midday meal and call it dinner and that others have a small mid-day meal and call it lunch. Talk about what the children call their main meal of the day. Explain that this section is all about the main meal of the day whether they have it at mid-day or in the evening. Ask the children to think about what we eat for this meal. Ask the children to ﬁnish the sentence: ‘For dinner we have…’ Jot down on the board what the children say to make a list. When all the children have ﬁnished, read the list to them and talk about the foods.